391 S. Main St.
Gloversville, NY 12078
(518) 773-3663

Wine Menu

Sparkling Wine

NV Prosecco, Mionetto "Gold" Brut (Veneto, Italy)
Has an intense fruity bouquet with a hint of golden apple.
NV Champagne, Perrier-J "Grand Brut" (Champagne, France)
Light, fresh and elegant - Apple blossoms, peach nectar, baked bread and a hint of ginger. The bubbles are small and fine, supporting a creamy, round texture that makes every sip that much more delicious.

White Wines

'06 Riesling, Chateau Ste. Michelle "Indian Wells" (Washington)
91 Points Wine Spectator. Fruit driven aromas of ripe and juicy peach, pineapple and mango with a bright and clean finish which seems to make you want to come back for another sip.
'06 Pinot Grigio, Santa Cristina by Antinori (Sicily, Italy)
Light, dry, crisp and delicately balanced with a soft lingering finish.
'06 Pinot Grigio, Bollini (Terntino, Italy)
Flavors of apple and honey with a hint of nutmeg.
'08 Sauvignon Blanc, Louis Jadot (Maconnais, France)
Citrus aromas of grapefruit, lemongrass, and lime, overlaying passion fruit and mango characters.
'06 Pouilly-Fuisse, Louis Jadot (Maconnais, France)
Ripe, supple and of medium body, this classic expression of Pouilly-Fuisse shows vibrant Chardonnay fruit flavors with notes of melon and minerals, gently touched with oak, ending in a fresh, silky finish.
'06 Chardonnay, Chalone (Monterey, California)
Pineapple combined with pear flavors and crisp acidity with floral aromas.
'06 Chardonnay, Cuvaison (Carneros, California)
Complex varietal characters of bright pear, peach and citrus

Italian Red Wines

'04 Chianti Classico Riserva, Nozzole (Tuscany, Italy)
This wine shows crisp, ripe red berry and cherry fruit flavors and aromas sustained by a fresh, acidic note offset by classic Sangiovese notes of earth, mushrooms, and leather, with an elegant tannic backbone.
'05 Super Tuscan, Biondi-Santi "Sassoalloro" (Tuscany, Italy)
91 Points Wine Enthusiast. Very ripe, with dried fruit and raisin characteristics... Almost Amarone-like. Consisting of mainly Sangiovese with a full bodied texture and soft velvety finish.
'06 Amarone, Sartori (Veneto, Italy)
Dried fruit like cherries and raisins and licorice flavors linked throughout.

Red Wines

'05 Pinot Noir, La Crema (Sonoma Coast, California)
Rich plum, orange peel and tea leaves over a mouth-watering jamminess. On the finish that seems to keep going and going and going.
'06 Pinot Noir, Jed Steele (Carneros, California)
Our style of Steele Carneros Pinot Noir has always been one of moderate oak, high-tone fruit flavors and aromas of black cherry, with a rich nose, juicy palate and long finih.
'06 Pinot Noir, Echelon (France)
Cherry and berry aromas with hints of earthy truffle and spice.
'03 Merlot, Ridgeline (Sonoma, California)
Gorgeous fruit that is ripe, rich, and distinctive. The bounty of complex flavors includes enticing black cherry, blackberry and spice with a smooth chocolate-like aftertaste.
'02 Merlot, Rutherford Hill (Napa Valley, California)
Rich with aromas of berries and cocoa. Flavors of dark cherries and chocolate abound finishing with a hint of vanilla, cinnamon and tobacco.
'05 Merlot, Marques de Casa (Maipo, Chile)
Full-blown aromas of blackberry, vanilla and dried herbs.
'05 Malbec, Tamari "Reserve" (Argentina)
Shiny purple hue and smooth flavors of blackberry, vanilla and mocha.
'05 Zinfandel, Wingnut (Amadore County, California)
Smokey cinnamon spice looming with appealing black cherry and ripe plum fruit wound tightly and ready to burst.
'04 Shiraz, Red Belly Black (Australia)
90 points Wine Spectator. Juicy blueberry and plum fruit, shaded by hints of licorice.
'05 Syrah/Grenache Orphelin by Chateau Ste. Michelle (Washington)
91 Points Wine Spectator. On the palate, candied cherries and ripe strawberries abound offering an enticing, complex mouth-feel and a a finish that will leave you smiling..
'05 Meritage, Symmetry by Rodney Strong (Sonoma, California)
Layers of blackberry, cassis and plum with accents of dark chocolate.
'05 Cabernet Sauvignon, Silver Palm (North Coast, California)
Spicy black cherry and currant flavors with cracked black pepper.
'05 Cabernet Sauvignon, Benzinger (Sonoma, California)
Organically grown grapes. Medium bodied, complex and dry with its own distinctive character.
'05 Cabernet Sauvignon, Sequoia Grove (Napa, California)
Ripe blackberry and cassis flavors with notes of vanilla.
'05 Cabernet Sauvignon, Simi (Sonoma, California)
Smooth and decadent with black berry and raspberry flavors accented with cocoa and holiday spice.
2004 Cabernet Sauvignon, Chimney Rock ("Stags Leap District" Napa, California)
90 Points Wine Spectator. Dark ruby color. Nose of cassis, black cherry, light chocolate and herbs. Vanilla and spicy cassis on the palate, with excellent balance and texture.

Reserve List

Sparkling Wine

'01 Blanc de Blancs, Frank Famliy (Carneros, California)
Soft and subtle with Bosc Pears and rounds toasted oak finish. Aromas of lemon and warm hints of toasted coconut with an elegant lemon finish.

White Wines

'05 Chadonnay, Antica (Napa Valley, California)
92 Points Wine Spectator. Only 150 cases made. Fresh and floral with an intense and vibrant apple, melon and green pear flavors with a focused ending that continues for a long finish.

Red Wine

'04 Meritage, Anthology by Conn Creek (Napa Valley, California)
Blend of Cabernet/Cabernet Franc/Merlot/Petite Verdot. Well constructed and achieves a supple mix of complex flavors built aronud ripe red currant, cedar oak and black cherry.
'05 Malbec, "Eleo Aciar" Traphiche (Mendozza, Argentina)
90 Points Wine Spectator. A big broad style with lots of ripe plum, blackberry and raspberry fruit backed by a healthy dose of sweet toast. Rich and juicy through the finish.
'05 Cabernet Sauvignon, Faust (Napa Valley, California)
A tribute to Napa Valley's noblest grape-full-bodied, decadently rich and unctuous Cabernet Sauvignon. Also honoring the legend of Dr. Faust, a scholar and respected man of society who was tempted by the devil to seek passion and youth in exchange for his soul.
'05 Cabernet Sauvignon, Robert Mondavi "Reserve" (Napa, California)
92 Points Wine Spectator. Sleek, elegant and polished. A refined, rich and complex effort, with a mix of mint, currant, bay leaf, sage and dusty berry flavors. The Tannins are firm yet supple and integrated on the finish.
'03 Cabernet Sauvignon, Bremer Family (Napa California)
A massive brooding wine laced with wild mushrooms, plum and chocolate overtones and luscious tannins.
'05 Cabernet Sauvignon, J. Davis (Diamond Mountain, Napa, California)
91 Points Wine Spectator. 1826 cases made. Ripe, fleshy with zesty core of red and black cherry, currant and cranberry, pure and focused.
'04 Cabernet Sauvignon, Louis Martini "Lot I" (Napa California)
Showing a mix of five diverse mountain top terroirs, this wine is structurally dense with aromas of black currant, and dark chocolate with undertones of tobacco and coffee.
'04 Zinfandel, Bremer Family (Napa Valley, California)
Curvaceous and full-bodied this blackberry jam bombshell hints of leather, oregano and pepper spice.

Italian Red Wines

'06 Super Tuscan, Tenuta San Guido "Guidalberto" (Tuscany, Italy)
92 Points Parker - Cabernet Sauvignon, Merlot and Sangiovese. A showstopper. This opulent, super-ripe wine bursts from the glass with the essence of sweet, dark, fruit, smoke, tar, and licorice, showing stunning depth in its richness and expansiveness.
'03 Barolo, Monvigliero by Mauro Sebaste (Piedmont, Italy)
Classic Nebbiolo characteristics of tar, violets and roses coming together to display a pretty example of what Piedmont wine have to offer.
'04 Tignanello (Tuscany, Italy)
Pretty and fresh aromas of flowers, berry and licorice. Full-bodied, with ultra-fine tannins and a solid core of fruit. Very pretty and balanced.